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The Technology Assisted Training and Therapy (AT3) group of LabLENI has published a new article entitled “The Virtual Cooking Task: A Preliminary Comparison Between Neuropsychological and Ecological Virtual Reality Tests to Assess Executive Functions Alterations in Patients Affected by Alcohol Use Disorder” in the journal Cyberpsychology, Behavior, and Social Networking.
The paper presents a preliminary study to test the virtual cooking task (VCT) as an alternative to standardized neuropsychological tests. The present study provides initial evidence that a more ecologically valid assessment can be a useful tool to detect cognitive impairments in many neuropsychological and mental disorders, affecting daily activities.
Publication link: https://www.liebertpub.com/doi/full/10.1089/cyber.2020.0560
Javier Marín Morales defended his doctoral thesis
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